GERAD, as a FRQNT strategic cluster, participated in the creation of the Biofood Research and Innovation Center, which received $3M in funding. Among the researchers involved, Olivier Bahn, GERAD Director and Professor at HEC Montréal, is responsible for the decarbonization workstream. Also, GERAD members Franklin Djeumou Fomeni, UQAM, and Jérôme Le Ny, Polytechnique Montréal, also contributed to the creation.

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